Honorable mention at the Compasso d'Oro 2015

Design for Food and Nutrition:

The first edition of the ADI Compasso d'Oro International Award, dedicated to the theme 'Design for Food and Nutrition', ended on 2 December 2015.

The jury awarded 16 Honorable Mentions to as many products, selecting 91 objects from the nominations proposed from all over the world. The jurors, selected by ADI, were: the designers Ron Arad and Denis Santachiara (president), Daniela Piscitelli, the journalist Aurelio Magistà and the professors Livia Pomodoro and Paolo Sorcinelli.

Shockino Mix Experience is “Honorable Mention” in the Food-Design category.