Shockino Mix Experience
Modular pralines | ruby experience
Modular pralines | ruby experience
Shockino – Ruby Experience 84g
The Mix Experience turns pink in the Limited Edition Ruby.
Compose 6 Shockino mixes, you have 18 pralines and 7 flavors available, selected from Italian and international specialties and excellence combined with chocolate.
Create your EXPERIENCE . Choose, compose and taste!
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Ingredients
Ingredients
WITHOUT HYDROGENATED FATS
WITHOUT DYES
GLUTEN FREE
Shipping and Returns
Shipping and Returns
Shipping in 3/4 working days. Visit our shipping page for more information.
Dimensions
Dimensions
storage
storage
Store in a cool, dry place. Chocolate should preferably be kept between 15° and max 21°.
Do not refrigerate
Corporate and Wedding Gifts
Corporate and Wedding gifts.
Shockino Mix Experience is also available for companies and professionals who wish to offer their customers and employees a unique gift with a strong design content.
- special occasions
- corporate events
- fair activity
- welcome gift
- wedding
- catering
Our solutions are configurable according to your budget.
Make the packs even more special, each contact for your company is unique.
Do the same for the gifts you want to make.
We can add a custom band featuring your company logo or message for an even more personal touch.
In particular, we can offer a print optimization and graphic finalization service. We also manage the home delivery service for single recipients.
There are many companies that have chosen Shockino in recent years, contact us for more information.
Flavors included in the package
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Bases x2
Ginger
Cinnamon
Pepper Tellicherry
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Rings x6
ruby
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Grains x2
Pistachio Sicily
Sorrento walnut
Piedmont hazelnut
Ruby chocolate
Ruby chocolate is the latest type of chocolate born from a specific selection of plantations and beans that are grown exclusively in Ecuador, Brazil and the Ivory Coast. Its color is natural, captivating and unusual without the addition of colorings or fruit flavourings. The official launch of ruby chocolate took place in September 2017, eighty years after the launch of white chocolate.
